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Strawberries in Lemon Syrup

Serves: 4
Time: 20 mins
Difficulty:

Ingredients:

450g Strawberries (hulled and cut if desired)
For the Lemon Syrup:
250ml Water
125g Caster Sugar
2 Strips of Lemon Zest

1

Heat the sugar, water and lemon zest over a low heat and stir a couple of times, until the sugar has dissolved

2

Then bring to the boil, but do not stir, and boil for about 5 minutes

3

Cool the syrup and pour over the strawberries

Strawberries in Lemon Syrup

Ingredients

450g Strawberries (hulled and cut if desired)
For the Lemon Syrup:
250ml Water
125g Caster Sugar
2 Strips of Lemon Zest

Instructions

Heat the sugar, water and lemon zest over a low heat and stir a couple of times, until the sugar has dissolved
Then bring to the boil, but do not stir, and boil for about 5 minutes
Cool the syrup and pour over the strawberries